One Sunday night, approximately 11 in the evening, I was walking in the backstreets of Shinjuku when I saw a line of people going to this ramen place called Ichiran Ramen. The place had a red green circle as a sign but was very conspicuous because it's underground. You wouldn't notice the place not for the long line outside it. It is at this moment that curiosity got the best of me.
The sign of the ramen shop. To go there, ride the JR line going to Shinjuku and exit the Central East Exit then go straight. If there's a long line, you know you are in the right place
The sign of the ramen shop. To go there, ride the JR line going to Shinjuku and exit the Central East Exit then go straight. If there's a long line, you know you are in the right place
The way towards the basement |
After the vending machine, you wait at another line
Check for your preference or just check the chef's recommendation
Upon entering, you these little booths
The "confession box" while you wait for your ramen
In front is a button were you call for assistance
Ramen is served!!!
The Verdict
The ramen is a tonkotsu based, with two small pieces of pork meat, no bamboo shoots, some green onions, egg and noodles. That's it. I tasted the ingredients individually and it is nothing above the ordinary. The soup was great though, it is not the thick creamy type of tonkotsu broth that you get to have in other ramen shops. The soup is thick enough not to make you have that overbearing feeling after you eat ramen.
Overall, it was great! It definitely hits the spot. But don't expect some ramen that will totally blow your mind.
In conclusion
I think that the ambiance has a lot to do why the the place is always packed. The individualized booths makes you feel that your in confession and the atomenent was eating the bowl of ramen in front of you. The booths also make you focused on your ramen and not with the people around you which I must say makes it tastier and the experience better.
Overall, I did like the place. It's an experience that I can tell to people. Will I be coming back? It's not something you can come back every week, maybe once a month. The ramen is a little special compared to other ramen but it's not life changing.
If you're in Japan, and you have only one chance to eat ramen, then you should try this.
Damage: 800 - 1300 yen
Food: 4/5
English friendly: 4.5/5